Results: Businesses

Family-run Georgian restaurant in Round Rock, opened in 2025. Adjaruli, Imeruli and Megruli khachapuri, khinkali, pkhali, shkmeruli, ostri and mtsvadi, with a list of over 30 Georgian wines. Dine in, take out, catering and private parties.

Mtskheta Restaurant is a Georgian restaurant at 2812 Ocean Ave in Sheepshead Bay, Brooklyn, formerly Mtskheta Cafe on 86th St. Adjarian khachapuri, khinkali, badrijani, kharcho, lamb kebabs and Saperavi wine, plus banquet catering. Closed Wednesdays.

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Laliko is a Georgian restaurant on Carmine Street in the West Village from the Tbilisi-based Guliani Group, opened in 2025 and listed by Michelin as a Bib Gourmand. Khachapuri, khinkali, shkmeruli and Georgian wines.

Bevri opened in 2018 at 335 University Ave in downtown Palo Alto as the Bay Area's first Georgian restaurant. Wood-oven Adjaruli khachapuri, hand-folded khinkali, pkhali, chicken tapaka and a wall of Georgian wine. Tip-free, open daily.

Georgian Mama's Bread and Shaurma is a Georgian bakery and eatery at 8342 Bustleton Ave in Northeast Philadelphia, run by a Georgian-born founder. Khinkali, khachapuri, pkhali, lula kebab, kupati, dolma, Georgian cheese and shawarma, plus catering.

ASSAIA Restaurant Club & Lounge is a Georgian restaurant and event hall at 2158 Bath Ave in Brooklyn. Khachapuri, khinkali, mtsvadi, pkhali and qvevri wines, weekend Georgian brunch, live music on Fri-Sat, a backyard lounge and a banquet hall.